Our Rigid Containers Work Hard for You
Product Protection
We start by considering your brand. Armed with the latest trends and actionable insights, our team develops packaging that meets your brand promise and regulatory requirements.
We match your needs for differentiation on shelf with what is technically possible for rigid container packaging. Our technical team makes sure that your rigid container’s barrier requirements are suited to your product, food processing requirements, and shelf-life specifications.
We design our rigid container packaging to survive the thermal process, make sure the product is safe, and manage potential degradation from external factors such as oxygen, moisture, and light. Our packaging is specifically suited for the following food processing types:
- High-Pressure Processing (HPP)
- Modified Atmosphere Packaging (MAP)
- Aseptic Filling
- Hot Fill
- Pasteurization
- Retort
Depending on the type of food and processing method, as well as the product’s storage conditions, we can help you achieve a shelf life up to two years or more.